Cooking with leftovers can be an easy and cost-effective way to enjoy delicious meals without having to start from scratch. Whether you have a few extra ingredients from a previous meal or you’re looking to make something special out of what’s left in the refrigerator, there are plenty of ways to make the most of your leftovers.

The first step in cooking with leftovers is to repurpose them. Take a look at what you have and think about how you can use it in a different way. For example, leftover cooked rice can be turned into a fried rice dish, or cooked vegetables can be used to make a soup or a frittata. You can also combine leftovers to create something entirely different. For example, combine cooked chicken with cooked rice and vegetables to make a hearty stir-fry.

If you’re looking to make your leftovers stretch further, add some bulk ingredients like beans or lentils. These are inexpensive and nutritious and can help to stretch a small amount of leftovers into a larger meal. You can also add fresh vegetables like peppers, onions, and tomatoes to help bulk up the meal.

Finally, if you’re looking to add variety to your cooking, consider using different herbs and spices. Adding a little bit of spice can instantly transform a dish and help to add some excitement to your meals. You can also experiment with different sauces and marinades to give your leftovers a new flavor.


Cooking with leftovers can be a great way to save time and money, while also creating delicious and nutritious meals. With a bit of creativity, you can turn your leftovers into something special. So don’t be afraid to get creative and enjoy the process of turning your leftovers into something new and exciting.