How to Cook a 12-Course Meal in One Hour

Cooking a 12-course meal in one hour may seem like an impossible task, but with careful planning and preparation, it can be done! Whether you’re hosting a dinner party or just want to impress your family, this article will provide the steps necessary to pull off such a feat.

Step 1: Plan Ahead

The first step in crafting a 12-course meal in one hour is to plan ahead. Decide on the menu and make sure to include dishes that can be prepped and cooked quickly. Also, be sure to shop for all the ingredients you’ll need in advance.

Step 2: Shop for Ingredients

Once you have the menu planned out, it’s time to shop for ingredients. Make sure to buy enough of each ingredient to make all 12 courses. Also, double-check that you have all the necessary kitchen tools, such as pots and pans, knives, and cutting boards.

Step 3: Prep the Ingredients

Once you’ve gathered all the ingredients and kitchen tools, it’s time to begin prepping the ingredients. Start by chopping, slicing, and dicing the vegetables, then move on to the proteins. If you’re using frozen ingredients, make sure to thaw them out in advance.

Step 4: Cook the Dishes

Now that all the ingredients are prepped, it’s time to start cooking the dishes. Start with the simplest dishes first, then move on to the more complex ones. Make sure to keep track of the time, and adjust the heat and cooking times accordingly.

Step 5: Plate the Dishes

Once all the dishes are cooked, it’s time to plate them. Make sure to plate each dish attractively and arrange them in a way that looks aesthetically pleasing.

Step 6: Serve the Meal

Once all the dishes are plated, it’s time to serve the meal. Make sure to serve each dish in the order that you planned, and make sure to serve the food while it’s still hot.


With careful planning and preparation, it is possible to cook a 12-course meal in one hour. From planning ahead, to shopping for ingredients, to prepping and cooking all 12 courses in under an hour, follow these steps to craft a delicious, memorable feast.