Cooking with Leftovers: Tips and Tricks

Do you feel like you're always throwing away food leftovers after meals? With a few simple tricks, you can turn those leftovers into delicious new dishes that the whole family will enjoy. In this article, explore the various ways of cooking with leftovers, from making soups to creating new meals with existing ingredients. Plus, learn some helpful tips for meal planning that will help ensure your meals are never wasted!

Creating Soups with Leftovers

Soups are a great way to use up leftover vegetables, meats, and grains. Start by sautéing some onions and garlic in olive oil, then add your leftovers and a bit of broth. Simmer until everything is heated through, then use an immersion blender or regular blender to puree the soup. You can season it with herbs, spices, and salt and pepper to taste. Serve with some crusty bread for a delicious meal.

Making New Meals with Leftovers

Leftovers can be used to create entirely new dishes. For example, leftover cooked meats can be chopped up and added to a stir-fry with fresh vegetables. Leftover cooked grains can be combined with eggs and cheese to make a tasty frittata. Try to think of creative ways to combine your leftovers with fresh ingredients to create something new.

Tips for Meal Planning

Meal planning is the key to making sure your leftovers don't go to waste. Start by making a list of all the meals you plan to make in a week and the ingredients you'll need. This will help you make sure you're only buying what you need. Also, plan to make extra of certain dishes so you have leftovers for the next day. Finally, make sure to store leftovers properly in the refrigerator or freezer so they stay fresh.

Conclusion

Cooking with leftovers is a great way to save time and money in the kitchen. By using simple tricks and tips for meal planning, you can make sure that your leftovers don't go to waste. Try to get creative with your leftovers and see what delicious new dishes you can come up with!